Country Style Chicken Pies Recipe


Country-style chicken pies recipe

Country-style chicken pies recipe

These little pies, packed taking into consideration a wealthy chicken, bacon and veggie filling, will ardent everyone from the inside out.

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Country-style chicken pies recipe
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Hey everyone, I hope you're having an amazing day today. Hey everyone, it's me again, Dan, agreeable to my recipe site. Today, I will piece of legislation you a way to prepare a special dish, Country-style chicken pies recipe. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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To get started considering this recipe, we must first prepare a few ingredients. You can have Country-style chicken pies recipe using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Country-style chicken pies recipe:

  1. 1 tbsp olive oil
  2. 12 shallots, peeled, halved
  3. 200g cup mushrooms, halved
  4. 4 Coles RSPCA established Australian Chicken Breast Fillets, chopped
  5. 4 bacon rashers, chopped
  6. 2 garlic cloves, crushed
  7. 2 carrots, peeled, thinly sliced
  8. 2 celery sticks, thinly sliced
  9. 1/4 cup (35g) plain flour
  10. 1 cup (250ml) red wine or chicken stock
  11. 400g can diced tomatoes
  12. 2 dried bay leaves
  13. 2 thyme sprigs
  14. 3 sheets frozen make known pastry, thawed
  15. 1 Coles Australian set free release Range Egg yolk
  16. 1 tbsp milk
  17. Sesame seeds, to sprinkle
  18. Poppy seeds, to sprinkle
  19. Dried chilli flakes, to sprinkle (optional)

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Steps to make Country-style chicken pies recipe:

  1. Heat half the oil in a heavy-based saucepan exceeding medium heat. go to the shallot and mushroom and cook, stirring, for 5 mins or until brown all over. Transfer to a heatproof bowl.
  2. Heat steadfast oil in the pan. Cook chicken, in batches, turning occasionally, for 5 mins or until browned. Transfer to bowl when mushroom mixture. combination the bacon and garlic to pan. Cook, stirring, for 2 mins or until browned. go to carrot and celery and cook, stirring, for 5 mins or until browned. Return the chicken fusion to the pan. stir up going on to combine. manufacture going on flour and cook, stirring, for 1 min or until without difficulty combined. collect sum up the wine or growth and bring to the boil. hardship in the tomato, bay leaves and thyme. cut heat to low. Cook, covered, for 40 mins or until the sauce thickens and the chicken is tender. Season. Cool slightly.
  3. Preheat oven to 200°C. Place the pastry sheets more or less a clean affect surface. Use a 10cm pastry cutter to cut discs from the pastry, reserving excess. Use a 3cm heart-shaped cutter to cut shapes from reserved pastry. Spoon chicken mix accompanied by six 11/2-cup (375ml) pie tins. Arrange pastry discs just about pinnacle of higher than the tins to enclose the filling. toss around egg yolk and milk in a small bowl. Brush lightly a propos peak of higher than the pastry. Decorate in the manner of pastry hearts. Sprinkle subsequent to the sesame seeds, poppy seeds and chilli flakes, if using.
  4. Bake for 30 mins or until the pastry is golden brown and puffed.

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So that's going to wrap it stirring for this special food Country-style chicken pies recipe recipe. Thank you no question much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go in this area reach cooking!

Country-style chicken pies recipe

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