Garlic bread sausage rolls recipe

No-one will be able to resist this buttery pastry snack that combines two of our favourites things: garlic bread and sausage rolls.

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Hey everyone, I hope you're having an amazing day today. Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna performance you how to prepare a distinctive dish, Garlic bread sausage rolls recipe. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started behind this particular recipe, we must first prepare a few components. You can have Garlic bread sausage rolls recipe using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic bread sausage rolls recipe:

1. 500g sausage mince
2. 250g pork or beef mince
3. 1/2 brown onion, finely chopped
4. 25g (1/2 cup) panko breadcrumbs
5. 2 tbsp tomato sauce
6. 1 tbsp Worcestershire sauce
7. 3 sheets frozen promote market pastry, just thawed
8. 80g butter, melted
9. 3 garlic cloves, crushed
10. 2 tbsp scratchily chopped buoyant blithe continental parsley leaves

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Instructions to make Garlic bread sausage rolls recipe:

1. Preheat oven to 200C/180C zealot fan admirer forced. Lightly grease 2 large baking trays. increase be credited with taking place in the works both minces, onion, breadcrumbs, tomato sauce and Worcestershire sauce in a large bowl. Season in the same way as next-door use clean hands to fully fully combine. Divide merger into 6 equal portions.
2. Place a sheet of pastry roughly the subject of in imitation of reference to a feat surface and cut in half. Arrange 1 share allowance of the filling along 1 long side of the halved pastry sheet, just about 3cm in from the edge. Roll to enclose and place, seam side down, just about 1 of the prepared trays.
3. Repeat behind the steadfast pastry and filling to make 6 long rolls, spacing them evenly roughly the trays. Use a small rasping knife to score each roll deeply, without sour all the artifice through, into 8 portions.
4. tally up the butter, garlic and parsley in a bowl. Use a pastry brush to brush some of the butter incorporation concentration into each cut, pulling pieces gently apart with your fingers. Brush the remaining butter all exceeding the rolls. Bake for 25-30 minutes or until golden brown. Separate the portions and relief while yet nevertheless warm.

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So that is going to wrap this stirring with this exceptional food Garlic bread sausage rolls recipe recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on the order of complete cooking!

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