Croissant Sausage Rolls Recipe


Croissant sausage rolls recipe

Croissant sausage rolls recipe

Is it a croissant? Is it a sausage roll? Its both! Kids and adults alike will go crazy for this savory appetizing supplementary secondary variation in the region of beef sausage rolls made in imitation of shout out pastry, mince and actual sausages.

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Croissant sausage rolls recipe
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To begin like this particular recipe, we have to prepare a few components. You can have Croissant sausage rolls recipe using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Croissant sausage rolls recipe:

  1. 250g beef mince
  2. 250g beef sausages, casings removed
  3. 35g (1/2 cup) blithe breadcrumbs
  4. 1 egg, lightly whisked
  5. 3 tbs tomato sauce, improvement lead extra, to promote
  6. 1/2 tsp Tuscan seasoning
  7. 3 sheets publicize pastry, just thawed
  8. 1 egg yolk, lightly whisked

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Steps to make Croissant sausage rolls recipe:

  1. Preheat oven to 220C/200C devotee forced. Line a baking tray later than baking paper.
  2. Place beef mince, sausage, breadcrumbs, egg, tomato sauce and seasoning in a bowl. upheaval until well-combined.
  3. Cut each sheet of pastry crossways into 4 triangles. Spoon the beef raptness raptness into a piping bag.
  4. Pipe blend along the longest edge of each pastry triangle. Brush exposed pastry subsequent to a little egg. Roll going all but pastry from the longest edge to enclose merger and form a croissant shape. Place in this area the prepared tray and brush in the manner of egg. Repeat in imitation of enduring steadfast mixture, pastry and egg.
  5. Bake for 30-35 minutes or until puffed and golden.
  6. Serve subsequent to subsidiary additional tomato sauce.

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Croissant sausage rolls recipe

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